Description
Kyrgyz Beshbarmak, a hearty dish of boiled meat (usually horse or lamb) served over noodles and topped with onions and broth.
Technical Details
JPG Raster, 4.2 MBKeywords
Beshbarmak, boiled meat, broth, comforting appeal, communal dining, cozy ambiance., culinary craftsmanship, Culinary delight, culinary heritage, culinary journey, culinary presentation, cultural authenticity., delectable image, dining experience, embroidered textiles, fermented mare's milk, festive meal, flavorful meal, generous portion size, hearty dish, horse meat, Kyrgyz cuisine, Kyrgyz culinary art, Kyrgyz culture, Kyrgyz flavors, Kyrgyz tradition, Kyrgyz-themed bowl, lamb, local cuisine, noodles, onions, savory aroma, savory delight, savory treat, soft lighting, tempting presentation, tender texture, traditional cooking, warm lighting, wooden serving spoons, yurtRelated Products
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