Description
Tuvaluan Ota Ika, a traditional dish made with raw fish marinated in lime juice, coconut milk, onions, and tomatoes.
Fish in Lime Juice
Price range: €3.00 through €50.00
Technical Details
JPG Raster, 3.67 MBKeywords
coastal delicacy., coconut milk, coconut sauce, coconut shells, creaminess, culinary aesthetics, Culinary delight, culinary journey, culinary presentation, culinary tradition, cultural authenticity., cultural immersion, diffused lighting, elegant presentation, enticing photograph, exotic dish, family gathering, festive ambiance, freshness, island cuisine, lime juice, mouthwatering flavors, onions, Ota Ika, raw fish, seafood delicacy, seaside celebration, sensory delight, soft lighting, tomatoes, traditional dish, tropical flavors, tropical flowers., Tuvaluan cuisine, Tuvaluan culinary art, Tuvaluan culture, Tuvaluan-inspired bowl, Vibrant colors, vibrant ingredients, woven matsRelated Products
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