Pepper Steak on Cast Iron Skillet

Pepper steak on a cast iron skillet, garnished with colorful bell peppers and onion slices.

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Shrimp with Lobster Sauce

Shrimp with lobster sauce on a white serving platter, garnished with chopped scallions and sesame seeds.

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Beef Veggie Noodles

A plate of beef chow fun placed on a textured surface, garnished with chopped scallions and bean sprouts.

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Skewered Grilled Meat

Grilled Satay on a dark wooden serving board, garnished with finely chopped peanuts and fresh cilantro.

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Steamed Rice With Various Garnishes

A bowl of donburi accompanied by a side dish of pickled vegetables and a small cup of green tea.

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Slovak Potato Dumplings

Bryndzové Halušky, a traditional dish of potato dumplings served with sheep cheese and topped with bacon.

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Glutinous Rice Flour Ball

Mochi balls arranged on a bamboo tray, accompanied by a bowl of sweet red bean paste for filling.

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Multi-Course Meal

Kaiseki meal meticulously arranged on a series of ceramic plates and bowls.

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Egg Drop Soup

Egg drop soup garnished with chopped green onions and drizzled with sesame oil.

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Spicy Tofu

Ma Po tofu in a traditional clay pot, garnished with chopped green onions and dried red chilies.

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Pineapple Fried Rice

Fried rice presented in a hollowed-out pineapple shell with colorful vegetables and served with chopsticks.

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Crispy Crab Delight

Crab rangoon with a sprinkle of black sesame seeds and served with a side of sweet and sour sauce.

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Coconut Rice With Various Side Dishes

Coconut rice adorned with a colorful assortment of side dishes, including fried chicken, tempeh, and crispy anchovies.

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Rice with Various Side Dishes

An assortment of colorful dishes on a traditional Indonesian banana leaf platter.

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Indonesian Vegetable Salad

A bowl of Karedok surrounded by an assortment of fresh vegetables, herbs, and spices arranged on a textured woven mat.

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Pandan-Flavored Milk Shake

Es Cendol, a tall glass filled with layers of green pandan-flavored cendol jelly, coconut milk, palm sugar syrup, and shaved ice.

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Fried Fish with Peanut Sauce

Pecel Lele served with a side of tangy tamarind dipping sauce and a garnish of fresh cilantro.

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Sweet Stuffed Pancake

A freshly cooked slice adorned with a generous drizzle of chocolate sauce, crushed peanuts, and sweetened condensed milk.

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Fried Marinated Chicken

Ayam Goreng served on a vintage-style ceramic plate, accompanied by a side of aromatic coconut rice and a wedge of fresh lime.

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Ttraditional Indonesian Soup

A bowl of Soto placed on a rustic wooden tray, accompanied by baked bread rolls and a small dish of chili flakes.

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Indonesian Meatball Soup

A steaming bowl of Bakso, filled with savory meatballs, noodles, and fresh herbs.

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Meat Chunks in Spicy Coconut

Rendang, a sumptuous Indonesian dish boasting tender chunks of meat simmered in a coconut-infused spice blend.

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Fish in Lime Juice

Tuvaluan Ota Ika, a traditional dish made with raw fish marinated in lime juice, coconut milk, onions, and tomatoes.

$1.00$50.00 Select license
Pounded Yam with Sauce

A traditional dish made with pounded yam or cassava, often served with a spicy sauce and grilled meat or fish.

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Raw Fish in Lime Juice

Nauruan Ika Mata, a delicious dish made with raw fish marinated in lime juice and coconut cream.

$1.00$50.00 Select license
Lobster Cooked with Vanilla

Comorian Langouste à la Vanille, lobster cooked with vanilla, coconut milk, and spices.

$1.00$50.00 Select license
Chicken Stew with Vegetable

A flavorful chicken stew made with palm oil, vegetables, and spices.

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Pasta Parcels with Meat

Sammarinese Cappelletti, small pasta parcels filled with meat and served in broth.

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Potatoes with Pan-fried Bacon

Andorran Trinxat, a traditional dish made with potatoes, cabbage, and bacon, often pan-fried.

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Lobster Cooked with Vanilla

Comoran Langouste à la Vanille, lobster cooked with vanilla, coconut milk, and spices.

$1.00$50.00 Select license
Fish and Vegetable Stew

A delectable image featuring São Toméan Calulu, a rich fish and vegetable stew often made with okra and palm oil.

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Mongolian Beef Cuisine

Mongolian beef on a black plate, garnished with thinly sliced green onions and sesame seeds.

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Frothy Matcha Tea

A bowl of frothy matcha tea accompanied by a delicate sweet treat such as wagashi.

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Comforting Chicken Soup

An appetizing image featuring Bissau-Guinean Canja de Galinha.

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Kuwaiti Spiced Rice with Meat

A captivating image featuring Kuwaiti Machboos, a spiced rice dish with meat, presented in a traditional serving dish.

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Inlet Scallop Maestro

A skilled scallop preparer in a lively seafood market as they delicately clean and prepare fresh scallops.

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Skilled Oyster Shucker

A skilled oyster shucker in a bustling seafood bar on the shores as they meticulously clean and prepare fresh oysters.

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Skilled Scallop Preparer

A skilled scallop preparer in a lively seafood market in Newfoundland, Canada.

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Coastal Oyster Bar Artisan

A skilled oyster shucker in a bustling seafood bar on the shores of Prince Edward Island, Canada.

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Bay Lobster Tailor

A skilled lobster butcher in a vibrant seafood market in New Brunswick, Canada.

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Mexican traditional dishes gourmet top view detailed

Mexican traditional dishes gourmet top view detailed

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Mexican traditional dishes gourmet top view detailed

Mexican traditional dishes gourmet top view detailed

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Italian traditional food rustic background

Italian traditional food rustic background

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Mexican traditional dishes gourmet top view detailed

Mexican traditional dishes gourmet top view detailed

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Parmesan cheese on rustic background italian kitchen

Parmesan cheese on rustic background italian kitchen

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Italian traditional food rustic background

Italian traditional food rustic background

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Lasagna top view delicious italian dish

Lasagna top view delicious italian dish

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Italian pastas rustic kitchen, making the dough

Italian pastas rustic kitchen, making the dough

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