Description
Kaiseki meal meticulously arranged on a series of ceramic plates and bowls.
Multi-Course Meal
Price range: €3.00 through €50.00
Technical Details
JPG Raster, 8.98 MBKeywords
artistic presentation, balance, ceramic bowls, ceramic plates., colors, culinary aesthetics, Culinary artistry, culinary composition, culinary craftsmanship, Culinary creativity, culinary culture, Culinary excellence, culinary experience., culinary expertise, culinary finesse, culinary innovation, culinary journey, culinary mastery, Culinary scene, culinary tradition, diffused lighting, fine dining, Food presentation, gastronomy, Gourmet cuisine, gourmet dining, gourmet dining experience, gourmet experience, gourmet photography, harmony, Japanese cuisine, kaiseki, multi-course meal, seasonal ingredients, soft lighting, sophisticated composition, texturesRelated Products
Sweet and Sour Pork
A serving platter of sweet and sour pork in the center, surrounded by vibrant bell peppers and pineapple chunks.
Crab Fried Rice in Pineapple
Crab fried rice in a hollowed-out pineapple shell, garnished with sliced green onions and served with lime wedges.
Fresh Peruvian ceviche with vibrancy.
Fresh ceviche, cured fish in citrus, adorned with colorful garnishes, served with plantain chips.
Shrimp with Lobster Sauce
Shrimp with lobster sauce on a white serving platter, garnished with chopped scallions and sesame seeds.
Mongolian Beef Cuisine
Mongolian beef on a black plate, garnished with thinly sliced green onions and sesame seeds.
Barramundi with Macadamia Crust
Barramundi with Macadamia Crust complemented by vibrant fresh vegetables, native herbs, and modern dinnerware.
Pasta Parcels with Meat
Sammarinese Cappelletti, small pasta parcels filled with meat and served in broth.
Noodle Soup with Garnishes
Dan Dan noodles placed on a textured surface, garnished with crushed peanuts and sliced green onions.