every frame tells a story
€3.00 – €50.00Price range: €3.00 through €50.00
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Vatican City Torta di Ricotta, a traditional ricotta cheese tart often flavored with lemon zest.
chocolate mousse dessert delicious festive
Lemon chicken on a white plate, garnished with lemon slices and fresh parsley.
Participants marching in a colorful cultural parade, showcasing traditional attire, music, and dance to celebrate heritage and diversity.
Bhutanese Ema Datshi, a spicy dish made with chili peppers and cheese, often served with rice.
Monegasque Barbagiuans, savory turnovers filled with Swiss chard, ricotta, and Parmesan
Nauruan Ika Mata, a delicious dish made with raw fish marinated in lime juice and coconut cream.
An appetizing shot featuring a coastal seafood platter in Dublin, Ireland.
Djiboutian Skoudehkaris, a fragrant rice dish cooked with lamb or goat meat, vegetables, and aromatic spices.
A communal dining experience where simmering broth bubbles at the center of the table.
Comorian Langouste à la Vanille, lobster cooked with vanilla, coconut milk, and spices.
Cheese selection gourmet big plate
A serving platter of sweet and sour pork in the center, surrounded by vibrant bell peppers and pineapple chunks.